【正宗芙蓉肉的做法,最正宗的做法步骤图解
芙蓉肉的做法里脊肉切成树叶形薄片，猪板油切成小粒备用 https://i2.chuimg.com/b8894b828c6711e6b87c0242ac110003_241w_325h.jpg?imageView2/2/w/300/interlace/1/q/90
将切好的里脊肉片放入容器中，放入适量辣椒粉 https://i2.chuimg.com/b8d81cc68c6711e6a9a10242ac110002_242w_322h.jpg?imageView2/2/w/300/interlace/1/q/90
加入适量鸡粉 https://i2.chuimg.com/b8f1a7f48c6711e6a9a10242ac110002_235w_313h.jpg?imageView2/2/w/300/interlace/1/q/90
倒入适量生抽 https://i2.chuimg.com/b91694608c6711e6b87c0242ac110003_233w_314h.jpg?imageView2/2/w/300/interlace/1/q/90
搅拌均匀后腌制15分钟 https://i2.chuimg.com/b93d20088c6711e6a9a10242ac110002_236w_315h.jpg?imageView2/2/w/300/interlace/1/q/90
取肉片，撒上适量干淀粉 https://i2.chuimg.com/b96305de8c6711e6b87c0242ac110003_235w_314h.jpg?imageView2/2/w/300/interlace/1/q/90
于肉片较宽一头放上一粒虾仁，较窄一头放上一粒猪板油，稍用力按紧 https://i2.chuimg.com/b9a070188c6711e6a9a10242ac110002_237w_315h.jpg?imageView2/2/w/300/interlace/1/q/90
在虾仁和猪板油上抹上蛋清 https://i2.chuimg.com/b9d17b908c6711e6a9a10242ac110002_237w_318h.jpg?imageView2/2/w/300/interlace/1/q/90
锅中倒入清水烧开后，将肉片平铺在笊篱中汆烫至肉与虾仁变色 https://i2.chuimg.com/b9fb8eee8c6711e6b87c0242ac110003_234w_315h.jpg?imageView2/2/w/300/interlace/1/q/90
同样步骤5-8处理好所有的肉片 https://i2.chuimg.com/ba25e8068c6711e6b87c0242ac110003_236w_318h.jpg?imageView2/2/w/300/interlace/1/q/90
锅中放入3大勺香油，烧热上放入花椒粒，爆出香味后将花椒粒捞出 https://i2.chuimg.com/ba508a2a8c6711e6b87c0242ac110003_236w_300h.jpg?imageView2/2/w/300/interlace/1/q/90
往爆好的花椒香油中加入猪油 https://i2.chuimg.com/ba7f842e8c6711e6b87c0242ac110003_234w_316h.jpg?imageView2/2/w/300/interlace/1/q/90
烧至油温7成热后，放入肉片炸制 https://i2.chuimg.com/bad958508c6711e6a9a10242ac110002_236w_314h.jpg?imageView2/2/w/300/interlace/1/q/90
同样步骤12处理好所有的肉片放入盘中 https://i2.chuimg.com/bb03dd788c6711e6a9a10242ac110002_235w_313h.jpg?imageView2/2/w/300/interlace/1/q/90
锅中放入100ml糯米酒 https://i2.chuimg.com/bbc1e6ec8c6711e6b87c0242ac110003_234w_316h.jpg?imageView2/2/w/300/interlace/1/q/90
加入一大勺番茄酱，搅拌均匀后加热收成粘稠状关火 https://i2.chuimg.com/bbfc25fa8c6711e6a9a10242ac110002_235w_316h.jpg?imageView2/2/w/300/interlace/1/q/90
取生菜叶洗净后垫底装盘 https://i2.chuimg.com/bc931d348c6711e6a9a10242ac110002_233w_317h.jpg?imageView2/2/w/300/interlace/1/q/90
将调好的汁浇在芙蓉肉片上即可 https://i2.chuimg.com/bcc66aae8c6711e6b87c0242ac110003_233w_313h.jpg?imageView2/2/w/300/interlace/1/q/90 小贴士 1.若吃不惯猪油的味道，可用火腿肉替换猪板油，普通食用油替换猪油；
2.若想成品表皮更酥脆，可均匀多裹一些干淀粉再炸制；
3.调味汁可根据个人口味习惯调节酸甜度。
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